PRE STARTERS

Plain Papadom£0.80

Spicy Papadom£0.80

Mango Chutney£0.60

Onion Salad£0.60

Mint Sauce£0.60

Mixed Lime Pickle£0.60

Plain Raita£2.95

Red Onion Raita£2.95

Cucumber Raita£2.95


STARTERS

Onion Bhaji£4.25
4 Pcs

Chicken Tikka St£4.75
Diced cut, marinated in mild herbs & spices, grilled traditionally in the tandoori clay oven over charcoals

Lamb Tikka St£4.75
Diced cut, marinated in mild herbs & spices, grilled traditionally in the tandoori clay oven over charcoals

Tandoori Chicken St£4.75
Leg/breast of chicken well-marinated in all sorts of tandoori spices, grilled in the clay oven over charcoals.

Sheek Kebab£4.75

Lamb Chops£6.75

Mithas£4.95
Grilled chicken tikka cooked in a tangy sauce with sweet garlic, mango pulp & tamarind.

Hara Kebab£4.95
Spinach and potatoes stuffed with cheese, fenugreek and nuts

Meat Samosa£4.25

Vegetable Somosa£4.25

Chilli Squid£5.25
Fried squid tossed in the wok with spice, garlic, onions and mixed peppers.

Chicken Chat£4.95
Tangy mogul chicken salad, cooked in spicy sauce with fresh lemon juice.

Jhal Puri£5.25
Small, diced chicken tikka cooked in a fairly hot sauce – served on a puri.

Prawn Puri£5.50
Well fried prawns, slightly spiced, served on homemade pan-fried bread.

King Prawn Puri£6.95
King prawns well fried, slightly spiced, served on homemade bread.

King Prawn Butterfly£5.95
King prawn delicately cooked with light spice, breadcrumbs and deep fried in batter.

Adha Jinga£6.95
Jumbo prawns pickled in garlic, ginger, fenugreek and lemon juice baked in the tandoor

Ajwani Salmon£6.75
Salmon marinated in freshly ground aromatic herbs and spices.

Mix Starter£6.75
A combination of Chicken Tikka, Sheek Kebab, Samosa & Onion Bhaji.

Vegetarian Mix Starter£5.95
A combination of Paneer Tikka, Vegetable Samosa & Onion Bhaji.

Paneer Shashlik£5.25
Cubes of Indian cheese marinated with herbs and spices with peppers and onions, grilled in the tandoor.

Chicken Wings£4.95
Indian style spicy chicken wings grilled in the tandoori oven


BANGLADESHI SPECIALS

Bengal Bay Delight£13.95
Fresh water fish from the Bay of Bengal, pan fried with onions, capsicum and coriander in a medium sauce served with potatoes.

Chicken Devil Naga£10.95
Thin fillets of chicken or lamb tikka cooked with chefs unique very hot recipe, very hot.

Lamb Devil Naga£10.95
Thin fillets of chicken or lamb tikka cooked with chefs unique very hot recipe, very hot.

Keema Aloo Peas£11.95
Mince lamb, potatoes and peas cooked in a fairly hot chefs special recipe.

Chicken Sali£10.95
Tender pieces of chicken or lamb cooked with garlic and chilli, served with fresh spinach and a naga bhuna sauce. Very spicy.

Lamb Sali£10.95
Tender pieces of chicken or lamb cooked with garlic and chilli, served with fresh spinach and a naga bhuna sauce. Very spicy.

Chicken Dakeshwari£10.95
Chicken or lamb cooked in light spices, creamy dish, garnished with mango.

Lamb Dakeshwari£10.95
Chicken or lamb cooked in light spices, creamy dish, garnished with mango.

King Prawn Mirchi£14.95
Cooked with green chillies, onions, spices and fresh coriander in a hot sauce.


NEPALESE SPECIALS

Lamb Shank£16.50
Cooked with onions, garlic, herbs and spices in a unique medium spice sauce. (Served with Pilau Rice or Naan)

Chicken Langtang£10.95
Tandoori spiced chicken or lamb cooked with sweet chilli, mushrooms and spring onions.

Lamb Langtang£10.95
Tandoori spiced chicken or lamb cooked with sweet chilli, mushrooms and spring onions.

Gurkha Jingha£14.95
Tandoori spiced chicken or lamb cooked with sweet chilli, mushrooms and spring onions. spices, cooked in a medium sauce garnished with tomatoes.


NAMASTE CREATION

Maharaja Lamb£18.95
Slow cooked tender lamb with freshly ground herbs and spices, medium hot. (Served with Pilau Rice or Naan)

Chicken Tikka Masala£9.95
Cooked in butter, ground almonds, fresh cream & special masala sauce.

Lamb Tikka Masala£9.95
Cooked in butter, ground almonds, fresh cream & special masala sauce.

Chicken Rezalla£10.95
A well-spiced dish cooked with onions and peppers, condensed in a specially prepared thick yoghurt sauce consisting of a carefully selected herbs and spices.

Lamb Rezalla£10.95
A well-spiced dish cooked with onions and peppers, condensed in a specially prepared thick yoghurt sauce consisting of a carefully selected herbs and spices.

King Prawn Rezalla£14.95
A well-spiced dish cooked with onions and peppers, condensed in a specially prepared thick yoghurt sauce consisting of a carefully selected herbs and spices.

Chicken 65£10.95
Grilled chicken with onions, peppers and tomatoes tossed in a hot wok with light spices, mango chutney, garlic puree, green chilli and fresh lime. Medium

Chicken Noorjahani£10.95
Chicken cooked to perfection with onions, peppers, and a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of spices. Fairly hot.

Lamb Noorjahani£10.95
Chicken cooked to perfection with onions, peppers, and a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of spices. Fairly hot.

King Prawn Noorjahani£14.95
Cooked to perfection with onions, peppers, and a sauce consisting of yoghurt, tomato puree, crushed garlic, ginger and a unique blend of spices. Fairly hot

Chicken Hariali£10.95
Cooked with spinach, yoghurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil.

Lamb Hariali£10.95
Cooked with spinach, yoghurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil.

King Prawn Hariali£14.95
Cooked with spinach, yoghurt, garlic, fresh coriander, green chillies and whole grain mustard with a touch of olive oil.

Chicken Special£10.95
Selected small tender pieces of chicken breast tossed in an iron souk, with garlic, ginger,ground peppercorns and whole roasted spices forming a juicy medium hot sauce.

Malai Murgh Masala£10.95
Tender lamb pieces cooked in a unique chefs meduim and mild recipe, contains almonds, yoghurt and hint of spice.

Nawabi£10.95
Tender lamb pieces cooked in a unique chefs meduim and mild recipe, contains almonds, yoghurt and hint of spice.

Namaste Special Masala£10.95
Baked boneless chicken tikka cooked to our own special recipe.

Namaste Special Korma£10.95
Specially grilled boneless chicken tikka to our master chef’s special recipe.

Tandoori Garlic Chilli Chicken£10.95
Boneless tandoori chicken cooked with green chillies, roasted garlic in a masala and yoghurt sauce

Methi Gosht Special£10.95
Lamb cooked with spring onions, tomatoes and ginger with generous portion of freshfenugreek, then tempered with garlic and whole roasted Indian spices.

Tandoori King Prawn Masala£14.95
King prawn cooked in butter, ground almonds, fresh cream & special masala sauce.

Chicken Pasanda£10.95
Tender pieces of chicken marinated in fresh cream, ground almonds, freshly ground aromatic herbs and spices, cooked with pure ghee, very mild and creamy. Contains nuts.

Lamb Pasanda£10.95
Tender pieces of lamb marinated in fresh cream, ground almonds, freshly ground aromatic herbs and spices, cooked with pure ghee, very mild and creamy. Contains nuts.

Shashlik Masala£12.95
Chicken & minced meat marinated in freshly ground aromatic herbs & spices, garnished with fresh tomatoes, green peppers & onions cooked over charcoal fire.

Chicken Aachari£10.95
Grilled chicken cooked with black peppercorns, pickled chillies (aachar), ground spices, curry leavesand a hint of yoghurt & masala sauce.

Lamb Aachari£10.95
Grilled Lamb cooked with black peppercorns, pickled chillies (aachar), ground spices, curry leavesand a hint of yoghurt & masala sauce.

Butter Chicken£10.95
Tender pieces of chicken or lamb cooked in butter with light spicy creamy sauce.

Butter Lamb£10.95
Tender pieces of lamb cooked in butter with light spicy creamy sauce.


TANDOORI SPECIALITIES

Sea Bass Elegance£15.50
Lightly seasoned whole sea bass, marinated in a selection of herbs and spices, then baked in the clay oven, served with brocolli and carrots.

Royal Grill Salmon£15.50
Classical Rajasthani kebab fillet salmon, gently baked in the tandoor with fresh ground herbs and spices, served with brocolli and carrots.

Chicken Tikka Main£8.95
Boneless chicken pieces marinated with herbs and spices, grilled in the tandoor.

Lamb Tikka Main£8.95
Boneless lamb pieces marinated with herbs and spices, grilled in the tandoor.

Tandoori Chicken Half Main£8.95
Spring chicken cooked on the bone.

Tandoori Mixed Grill + Nan£15.95
Chicken tikka, lamb tikka, sheek kebab, tandoori chicken (Served with naan bread).

Chicken Shashlik£9.95
Tender pieces of chicken marinated in freshly ground aromatic herbs & spices,garnished with fresh tomatoes, green peppers and onions cooked over charcoal fire.

Lamb Shashlik£9.95
Marinated in freshly ground aromatic herbs & spices, grilled tomatoes, peppers and onions.

Paneer Shashlik£9.95
Marinated in freshly ground aromatic herbs & spices, grilled tomatoes, peppers and onions.

Salmon Tikka£14.95
Marinated in freshly ground aromatic herbs & spices, grilled tomatoes, peppers and onions.

Salmon Shashlik£14.95
Marinated in freshly ground aromatic herbs & spices, grilled tomatoes, peppers and onions.

King Prawn Shashlik£14.95
Marinated in freshly ground aromatic herbs & spices, grilled tomatoes, peppers and onions.

Namaste Special Grill + Nan£18.95
A plate of mouth-watering tandoori specialities include chicken & lamb tikka, sheek kebab, tandoori chicken, king prawn and lamb chop (served with a naan).

Tandoori Lamb Chops£12.95
4 Pcs Marinated overnight & grilled in the tandoori oven.

Tandoori King Prawn£14.95
King prawns flavoured with mixed spices & tenderly grilled in the tandoor.


BALTI & KORAI DISHES

Chicken Balti£9.25
Medium dish cooked with peppers and onions in a light and spicy balti sauce made from ground spices.

Lamb Balti£9.75
Medium dish cooked with peppers and onions in a light and spicy balti sauce made from ground spices.

Chicken Tika Balti£10.25
Medium dish cooked with peppers and onions in a light and spicy balti sauce made from ground spices.

Lamb Tika Balti£10.75
Medium dish cooked with peppers and onions in a light and spicy balti sauce made from ground spices.

Prawn Balti£10.75
Medium dish cooked with peppers and onions in a light and spicy balti sauce made from ground spices.

King Prawn Balti£13.95
Medium dish cooked with peppers and onions in a light and spicy balti sauce made from ground spices.

Vegetable Balti£7.50
Medium dish cooked with peppers and onions in a light and spicy balti sauce made from ground spices.

Balti Special Mix£14.95
Chicken, lamb, prawn & king prawn cooked in balti recipe.

Chicken Korai£9.25
Medium dish cooked with garlic, chopped onions & peppers, ground aromatic spices in a medium sauce, served in a cast iron skillet.

Lamb Korai£9.75
Medium dish cooked with garlic, chopped onions & peppers, ground aromatic spices in a medium sauce, served in a cast iron skillet.

Chicken Tika Korai£10.25
Chicken cooked in butter with specially prepared thick sauce, garnished with fresh tomatoes & coriander.

Lamb Tika Korai£10.75
Chicken cooked in butter with specially prepared thick sauce, garnished with fresh tomatoes & coriander.

Prawn Korai£9.75
Medium dish cooked with garlic, chopped onions & peppers, ground aromatic spices in a medium sauce, served in a cast iron skillet.

King Prawn Korai£13.95
Medium dish cooked with garlic, chopped onions & peppers, ground aromatic spices in a medium sauce, served in a cast iron skillet.

Korai Special Mix£14.95
Medium dish cooked with garlic, chopped onions & peppers, ground aromatic spices in a medium sauce, served in a cast iron skillet.

Vegetable Korai£7.50
Medium dish cooked with garlic, chopped onions & peppers, ground aromatic spices in a medium sauce, served in a cast iron skillet.


TRADITIONAL DISHES

Curry
The original classic favourite Indian dish. Medium hot sauce cooked with freshly ground herbs and spices.

Madras
A superb South Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice and minced garlic in a thick onion and tomato sauce.

Vindaloo
Ever popular dish prepared with freshly ground herbs and spices, a very hot dish cooked with potatoes.

Bhuna
Bhuna dishes are medium spice dish cooked with onions, garlic, tomato puree and ground spices, semi-dry dish.

Korma
Very mild dish cooked in rich sauce of almond, coconut & cream.

Dansak
Dansak dishes are fairly hot includes lentils, slightly sweet & sour taste.

Dupiaza
Cooked with chunks of fresh onions, slightly spicy and relatively dry sauce.

Sagwala
Cooked with fresh spinach and garlic in moist-heat cooking method, relatively dry.

Rogan
Rogon dishes are medium spice dish, cooked with onions, tomato puree, garnished with a tomato based topping.

Pathia
Fairly hot, sweet & sour dish cooked with onions, tomato puree and spices, hint of tamarind.

Jalfrezi
Cooked with chopped peppers and onions and green chili, fairly hot sauce.


BIRYANI DISHES

Chicken Biriyani£12.95
Cooked with light spices - includes a Medium Vegetable Curry.

Lamb  Biriyani£12.95
Cooked with light spices - includes a Medium Vegetable Curry.

Chicken Tikka Biriyani£13.95
Cooked with light spices - includes a Medium Vegetable Curry.

Lamb Tikka Biriyani£13.95
Cooked with light spices - includes a Medium Vegetable Curry.

Prawn  Biriyani£13.95
Cooked with light spices - includes a Medium Vegetable Curry.

King Prawn Biriyani£15.50
Cooked with light spices - includes a Medium Vegetable Curry.

Mixed Biriyani£15.50
A combination of chicken, lamb, prawn & king prawn. Cooked with light spices - includes a Medium Vegetable Curry.

Vegetable  Biriyani£8.95
Cooked with light spices - includes a Medium Vegetable Curry.

Mushroom Biriyan£8.95
Cooked with light spices - includes a Medium Vegetable Curry.

Gosht Dum Biryani£16.95
Slow cooked lamb with aromatic spice and saffron infused basmati rice. includes a Medium Vegetable Curry.


VEGETABLE SIDE

Vegetable Curry£4.50

Vegetable Bhaji£4.50

Sag Aloo£4.50

Bombay Aloo£4.50

Sag Bhaji£4.50

Bhindi Bhaji£4.50

Brinjal Bhaji£4.50

Mushroom Bahji£4.50

Aloo Gobi£4.50

Sag Paneer£4.50
Spinach and cheese

Tarka Dall£4.50

Chips£3.50

Namaste Special Chips£4.50

Cauliflower Bhaji£4.50

Mater Paneer£4.50
Peas and cheese

Chana Masala£4.50

Sag Cream£4.50
Spinach and cream

Dall Sambhar£4.50
Lentils, Seasonal mix vegetables & spinach, sweet & Sour.

Garlic Mushroom£4.50

Aloo Gobi Jalfrezi£4.50

Sag Mushroom£4.50

Gobi Gulistan£4.50
Cauliflower and peas

Sag Dhall£4.50
Spinach and Lentils


SAUCES

Curry Sauce£4.25

Korma Sauce£4.50

Masala Sauces£4.50

Madras Sauces£4.25

Vindaloo Sauces£4.25

Pathia Sauce£4.50

Dansak Sauce£4.50

Jalfrezi Sauce£4.50

Bhuna Sauce£4.50


RICE

Boiled Rice£2.95

Pilau Rice £2.95

Mushroom  Rice£3.95

Vegtable Rice£3.95

Special Fried Rice£3.95

Coconut Rice£3.95

Keema Rice£4.50

Egg Fried Rice£3.95

Peas Rice£3.95

Lemon Rice£3.95

Tikka Rice£4.50

Garlic Rice£3.95

Onion Rice£3.95

Jeera Rice£3.95


BREADS

Plain Naan£3.50

Garlic Naan£3.95

Peshwari Naan£3.95

Keema Naan£3.95

Cheese Naan£3.95

Garlic Cheese Naan£3.95

Garlic Chilli Naan£3.95

Kulcha Naan£3.95

Garlic Chilli Cheese Naan£3.95

Plain Paratha£3.75
A thick unleavened flat-bread, shallow-fried in butter oil/ghee.

Vegetable Stuffed Paratha£3.95

Potato Stuffed Paratha£3.95

Onion Stuffed Paratha£3.95

Roti£3.25

Chapati£2.50
A thin unleavened bread deep fried in vegetable oil

Puri£1.50
A thin unleavened bread deep fried in vegetable oil


Takeaway Drinks

Coke Large Bottle£4.75

Diet Coke Large Bottle£4.75

Lemonade Large Bottle£4.75

Cobra Beer£6.00

Kingfisher Beer£6.00

Bottle House WHITE Wine£17.50

Bottle House RED Wine£17.50

Bottle House ROSE Wine£17.50

Coke Can 330ml£2.75

Diet Coke Can 330ml£2.75

Magners Cider£4.50

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If you require a dish that does not appear into this menu, please let us know and we will be happy to prepare it for you.

get in touch

address: 9 HIGH STREET, SWANLEY, SWANLEY
phone: 01322 836121 /

Opening Times


Monday to Thursday 5pm to 11pm
Friday & Saturday 5pm to 11.30pm
Sunday 4.30pm to 10pm